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    <title><![CDATA[This, That and (Maybe) the Other - San Giacomo Montesano]]></title>
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    <description><![CDATA[<p>This podcast describes the adventures around the agricultural town of San Giacomo Montesano in the province of Ragusa, Sicily.</p><p>It explains how the community lives and shares the joys, trials and tribulations. Through the podcast we explain central events and show how a diverse community of aging locals, foreign property owners and the community interact with one another in one of the poorer regions of Sicily.</p><p>Accompanying blog: <a href="https://sangiacomomontesano.blogspot.com">https://sangiacomomontesano.blogspot.com</a></p><p>Follow this page / Segui questa pagina:</p><p><a href="https://www.facebook.com/san.giacomo.montesano">https://www.facebook.com/san.giacomo.montesano</a>"</p><p><a href="https://t.me/SanGiacomoMontesano">https://t.me/SanGiacomoMontesano</a></p><p><a href="https://chat.whatsapp.com/CBxezRSdLPT5IAg6hoCodG">https://chat.whatsapp.com/CBxezRSdLPT5IAg6hoCodG</a></p>]]></description>
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    <copyright><![CDATA[Alan Bonnici 2024]]></copyright>
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      <title><![CDATA[How Extra Virgin Olive Oil is made]]></title>
      <itunes:title><![CDATA[How Extra Virgin Olive Oil is made]]></itunes:title>
      <description><![CDATA[<p>This podcast describes the adventure and process of pressing olives in the agricultural town of San Giacomo Montesano in the province of Ragusa, Sicily.</p><p><a href="http://Sicily.It">It</a> explains how a small oil mill in this town makes sure that the cold extraction process is respected to ensure that the DOP, IGP and BIO certifications are respected.</p><p><a href="http://respected.It">The podcast</a> also shares interesting facts and trivia about olives and olive oil.</p>]]></description>
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      <pubDate>Thu, 11 Jan 2024 08:47:36 GMT</pubDate>
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        <psc:chapter start="40" title="The cold-extraction process and what makes Extra Virgin Olive Oil" image="https://media.rss.com/ttmo/20240111_080115_d2fbd95fe5e6de2ae7afdb2b4b0165a1.jpg"/>
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